Research And Development Guidelines For The Food Industries

Research and Development Guidelines for the Food Industries PDF
Author: WA Gould
Publisher: Woodhead Publishing
Category : Technology & Engineering
Languages : en
Pages : 172
View: 2458

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Book Description:
This title is a How to do it and why to do it educational and reference guide. It is a compilation of all the R&D principles and objectives under the one cover, written in a fashion that is easily understood by the professional, as well as the student of research and development, and should be available to everyone interested involved in these subjects. The book leaves no stone unturned and has practical charts and tables.


Potato Production Processing And Technology

Potato Production  Processing and Technology PDF
Author: WA Gould
Publisher: Elsevier
Category : Technology & Engineering
Languages : en
Pages : 290
View: 5165

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Book Description:
This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and dried production. This potato processing operations book, written in terms the nonprofessional plant worker will understand, is a must reference for all food processors, technologists, executives, students etc. as well as a valuable addition to the company technical reference library. Included are figures, tables and charts throughout the book.


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Languages : ar
Pages :
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Agrindex

Agrindex PDF
Author:
Publisher:
Category : Agriculture
Languages : en
Pages :
View: 233

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Biotechnology And Biopharmaceuticals

Biotechnology and Biopharmaceuticals PDF
Author:
Publisher: John Wiley & Sons
Category : Science
Languages : en
Pages : 744
View: 6199

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Book Description:
Biotechnology and Biopharmaceuticals: Transforming Proteins and Genes into Drugs, Second Edition addresses the pivotal issues relating to translational science, including preclinical and clinical drug development, regulatory science, pharmaco-economics and cost-effectiveness considerations. The new edition also provides an update on new proteins and genetic medicines, the translational and integrated sciences that continue to fuel the innovations in medicine, as well as the new areas of therapeutic development including cancer vaccines, stem cell therapeutics, and cell-based therapies.